This recipe is truly authentic….why?…because the ingredients I use are all fresh, grown locally here in Sicily, or by me, and made with my neighbor Sara’s Sicilian dough recipe she taught me. In my mind, it doesn’t get any better than this. Are you ready? Let’s begin! Required Ingredients: – Two pizza pans (Most women[…]
My neighbor, Sara, a fun loving 60-something year old Sicilian woman, is just the best Italian cook! That woman cannnn cook! In the beginning, when we first moved into our house, she would periodically bring over pizza she had made. At the time, I could only say “Grazie” (Thank you), and so it went on[…]