Before moving to Italy, I’ll be honest…..I never even saw a fennel bulb! Sure, I’ve seen fennel seeds……but whole fennel bulbs by the dozens? Never. I later learned that Italians love fennel, called “finocchio” (pronounced ‘fin-noh-key-oh’). As a matter of fact, this tasty root is actually served all by itself, in raw form, AFTER[…]