Hi all! Well, today I would like to show you how to make a deliciously simple and easy Mediterranean marinade for chicken breasts that are so moist and tender, even when grilled! Here’s what you will need: -1 LB or 1\2 kilo of thin, boneless chicken breasts -1 cup of yogurt, whatever you would normally[…]
Mozzarella, Mozzarella…oh where art thou Mozzarella?!…….Who doesn’t like mozzarella? It’s mild, yet flavorful. Distinct, yet versatile. For those reasons, mozzarella has maintained its long reign as King of Italian Cheeses. Now, let me introduce you to it’s offspring, mozzarelline….baby mozzarella balls! =) Here in Italy, they are everywhere. In the USA, they can be found[…]
As I was preparing lunch today, I was thinking of what I can make for dessert using left over fresh cherries I had bought at the mercato (street market) last week (….see my post!) . We love cream cheese and well, cherries go with cream cheese right? Right! Now, need something solid….solid….Swedish cookies! I had[…]
